Founded by Louis and Greg Saig, the original store had about 20 stools and a very limited raw bar menu. It was by chance that our first menu items were influenced by a couple fellas from Louisiana. These bold flavors and unique ingredients made a lasting impression on the development of the menu that you still see today.
Louis and partner Jesse Jabot along with an incredible corporate team, general managers, managers and staff at every level; strive toward always providing quality food and impeccable service all at a great value.
At OG Subs, Salads and Wraps our team takes pride to ensure every item is Outrageously Good!!!
Our bread is baked fresh and delivered daily from a local, family-owned bakery.
Our meats are of the highest quality and always sliced fresh-to-order.
OG Subs produce is locally ordered, hand chopped and freshly sliced every morning.
At OG Subs our homemade tuna salad and chicken salad is made fresh daily.
The OG team is well-trained and super friendly to ensure every visit is an awesome experience!